Brunch
DOWNLOAD PDF
Le Diplomate Fromages
A Selection of Cheeses $6.5 each
Viennoiserie
Croissant $5
Pain au Chocolat $6
Breakfast Pastries $16
selection of pastries by our pastry chef
Fruits De Mer
Petit Plateau $95
serves 1-3 persons
Grand Plateau $175
serves 4-6 persons
Assorted Oysters* $21
half dozen
1/2 Chilled Lobster $23
Salmon Tartare $18
Jumbo Crab Cocktail $30
Top Neck Clams* $12
half dozen
Shrimp Cocktail $22
Les Oeufs
Eggs Benedict* $17
ham off the bone, sauce hollandaise
Eggs Norwegian* $18
smoked salmon, sauce hollandaise
Poached Eggs Basquaise* $17
prosciutto, creamy polenta
Egg White Omelette $18
ratatouille, goat cheese
Gruyère Omelette $17
saunders farm eggs, gruyère, fines herbes
Avocado Toast* $17
poached eggs, espelette, multigrain toast
Eggs Any Style* $15
Hors d’Oeuvres
Charcuterie $23.5
Gougères $11
gruyère, pate a choux, fleur de sel
Mushroom Soup $14
cremini, maitake
Foie Gras Parfait $18
wine gelée, brioche
Macaroni Au Gratin $14.5
Yogurt Parfait $10
strawberry jam, house granola
Onion Soup Gratinée $14.5
Ricotta Ravioli $15
plum tomato, basil
Escargots à la Bourguignonne $17
garlic-parsley butter, baguette
Steak Tartare du Parc* $18
hand chopped steak, capers, quail egg
Tuna Carpaccio* $23
leek vinaigrette
Salmon Carpaccio* $17.5
house-cured norwegian salmon, eggs mimosa, whipped crème fraîche
Mushroom Tart $19
pioppini mushrooms, truffle pecorino
Salade et Sandwich
Country Chicken Club $16
avocado, bacon, rosemary aïoli
Burger Américain $21
cheeseburger, pommes frites
Warm Shrimp Salad $26
lemon beurre blanc, avocado
Salade Verte $12.5
haricots verts, radishes, red wine vinaigrette
Salade Niçoise $20
confit tuna, red bliss potatoes, haricots verts
Entrées
Croque-Madame* $15
grilled ham, fried egg, sauce mornay
French Toast $14
brandied apples, toasted walnuts, creme chantilly
Duck Sarladaise* $17
duck leg confit, sunny side up egg, potato, sauce foyot
Chicken Paillard $20
picholine olive tapenade, almonds, frisée
Trout Amandine $31.5
toasted almonds, haricots verts, lemon brown butter
Steak Frites* $34.5
herb roasted, maître d’butter, pommes frites
Buttermilk Pancakes $14
maple syrup
Quiche Florentine $15
spinach, gruyère
Moules Frites $22
marinière style mussels, pommes frites, sauce mayonnaise
Beef Bourguignon $36
crimini mushrooms, lardons, red wine sauce
Sides
Pommes Frites $8
Pommes Lyonnaises $8
Bagel & Cream Cheese $5
Pork Sausage $7
Turkey Sausage $7
Boudin Noir $8
Nueske Bacon $8
