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Pastries

Gougères      $11
Bread Basket for Two  assorted house made breads   $8

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Les Fromages

A selection of Regional French Cheeses   $21 for 3

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Hors d’Oeuvres

Macaroni au Gratin      $14.5

Warm Shrimp Salad      $23
lemon beurre blanc, avocado

Salade Niçoise*      $20
confit tuna, red bliss potatoes, haricots verts

Salade Verte      $12.5
haricots verts, radishes, red wine vinaigrette

Onion Soup Gratinée      $14.5

Foie Gras Parfait      $18
wine gelée, brioche

Charcuterie      $23.5

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Entrées

Steak Frites *    $34.5
herb roasted, mâitre d’hôtel butter, pommes frites

Half Roasted Chicken    $29
rosemary, pommes purée, jus de poulet

Burger Américain    $21
cheeseburger, pommes frites

Trout Amandine    $31.5
toasted almonds, haricots verts, lemon brown butter

Beef Bourguignon      $36
crimini mushrooms, lardons, red wine sauce

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Sides

Pommes Purée    $8
Pommes Frites    $8
Haricots Verts     $8
Side Salad    $8
Garlic Spinach    $8

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Desserts

Pot de Crème      $9
Crème Brûlée      $9
Baba À L’armagnac    $8
prune compote

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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. there is risk associated with consuming raw oysters. if you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. if unsure of your risk, consult a physician.