Vegan, Vegetarian, & Gluten-Free Lunch
Please let your server know of any food allergies.
Fruits De Mer
Petit Plateau $115
serves 1-3 persons
(gluten-free)
Grand Plateau $185
serves 4-6 persons
(gluten-free)
1/2 Chilled Lobster $23
(gluten-free)
Salmon Tartare $18
(gluten-free)
Jumbo Crab Cocktail $30
(gluten-free)
Royal Seabream Crudo* $24
(gluten-free)
Shrimp Cocktail $22
(gluten-free)
Top Neck Clams* $12
half dozen
(gluten-free)
Assorted Oysters* $23
half dozen
(gluten-free)
Hors d’Oeuvres
Mushroom Soup $14
cremini, maitake
(gluten-free)
Ricotta Ravioli $15
plum tomato, basil
(vegetarian)
Macaroni au Gratin $14.5
cavatellli, gruyère , thyme breadcrumbs
(vegetarian)
Gougères $11
gruyère, pate a choux, fleur de sel
(vegetarian)
Mushroom Tart $19
pioppino mushrooms, truffle pecorino, chive
(vegetarian)
Les Salades Et Sandwich
Salade Verte $13
haricots verts, radishes, red wine vinaigrette
(vegan)
Chicken Paillard $21
picholine olive tapenade, almonds, frisée
(gluten-free)
Salade Niçoise* $28
confit tuna, red bliss potatoes, haricots verts
(gluten-free)
Entrées
Grilled Branzino $38
tapenade, roasted peppers, gigante beans
(gluten-free)
Beef Bourguignon $38
cremini mushrooms, lardons, red wine sauce
(gluten-free)
Moules Frites $24
marinière-style mussels, pommes frites, sauce mayonnaise
(gluten-free)
Pasta Primavera* $23
garden vegetables, parmesan cream, pine nuts
(vegetarian)
Trout Amandine $33
toasted almonds, haricots verts, lemon brown butter
(gluten-free)
Steak Frites* $37
herb roasted , maître d’butter, pommes frites
(gluten-free)
Half Roast Chicken $31
rosemary, pommes purées, jus de poulet
(gluten-free)
Roasted Salmon $32
fava beans, spring peas, beurre blanc
(gluten-free)
Sides
Pommes Frites $9
(gluten-free)
Haricots Verts $9
(gluten-free)
Garlic Spinach $9
(gluten-free)
Roasted Cauliflower $9
(gluten-free)