Vegan, Vegetarian, & Gluten-Free Lunch
Please let your server know of any food allergies.
Fruits De Mer
Petit Plateau $125
serves 1-3 persons
(gluten-free)
Grand Plateau $195
serves 4-6 persons
(gluten-free)
1/2 Chilled Lobster $24
(gluten-free)
Salmon Tartare $19
(gluten-free)
Jumbo Crab Cocktail $31
(gluten-free)
Royal Seabream Crudo* $25
(gluten-free)
Shrimp Cocktail $23
(gluten-free)
Top Neck Clams* $13
half dozen
(gluten-free)
Assorted Oysters* $24
half dozen
(gluten-free)
Hors d’Oeuvres
Ricotta Ravioli $16
plum tomato, basil
(vegetarian)
Macaroni au Gratin $15
cavatellli, gruyère , thyme breadcrumbs
(vegetarian)
Gougères $12
gruyère, pate a choux, fleur de sel
(vegetarian)
Mushroom Tart $20
pioppino mushrooms, truffle pecorino, chive
(vegetarian)
Les Salades Et Sandwich
Salade Verte $14
haricots verts, radishes, red wine vinaigrette
(vegan)
Chicken Paillard $22
picholine olive tapenade, almonds, frisée
(gluten-free)
Salade Niçoise* $29
confit tuna, red bliss potatoes, haricots verts
(gluten-free)
Entrées
Grilled Branzino $40
tapenade, roasted peppers, gigante beans
(gluten-free)
Beef Bourguignon $41
cremini mushrooms, lardons, red wine sauce
(gluten-free)
Moules Frites $25
marinière-style mussels, pommes frites, sauce mayonnaise
(gluten-free)
Trout Amandine $35
toasted almonds, haricots verts, lemon brown butter
(gluten-free)
Steak Frites* $39
herb roasted , maître d’butter, pommes frites
(gluten-free)
Half Roast Chicken $33
rosemary, pommes purées, jus de poulet
(gluten-free)
Roasted Salmon $34
fava beans, spring peas, beurre blanc
(gluten-free)
Sides
Pommes Frites $10
(gluten-free)
Haricots Verts $10
(gluten-free)
Garlic Spinach $10
(gluten-free)
Roasted Cauliflower $9
(gluten-free)
